Ingredients:
2 lg cans chicken broth
1 can of cream of chicken soup
1lb of cooked cubed chicken
8oz of cheese filled fresh tortellini cooked al dente
16 oz frozen broccoli pieces
salt, pepper, garlic, and parsley to taste
Directions:
Mix all ingredients in a large pan and simmer for 20 minutes or until the soup is hot. After soup is hot, serve into bowls and add freshly shredded parmesan cheese on top! Yes, it's that simple.